Hôebeek Ice Cream Delight

This indulgent dessert blends the smooth, creamy taste of Hôebeek Vanilla Liquor with the bright, refreshing citrus flavor of orange juice. The combination creates a rich yet refreshing treat that’s perfect for warm days or as a unique dessert to impress guests.

Ingredients (Serves 2):

  • 2 large scoops of vanilla ice cream

  • 50 ml Hôebeek Vanilla Liqueur

  • 100 ml fresh orange juice (chilled)

  • 1 tbsp orange zest (optional, for garnish)

  • Whipped cream (optional)

Equipment Needed:

  • Ice cream scoop

  • Large dessert glass or coupe

  • Small whisk or spoon

How to Make It (Step by Step):

  1. Prepare the Glass:

    • Chill the dessert glass in the freezer for 5-10 minutes to keep the dessert cool longer.

  2. Scoop the Ice Cream:

    • Place two large scoops of vanilla ice cream into the chilled glass.

  3. Add the Liqueur:

    • Slowly pour Hôebeek Vanilla Liqueur over the ice cream, letting it gently coat and soak the surface.

  4. Pour the Orange Juice:

    • Pour the chilled orange juice over the ice cream and liqueur. The citrus adds a zesty, refreshing contrast to the sweet vanilla.

  5. Garnish and Serve:

    • Sprinkle orange zest over the top for extra flavor and a decorative touch. For a more indulgent version, add a dollop of whipped cream.

How to Enjoy:

  • On its own – Serve as a light, refreshing dessert.

  • With pastries or cake – Pair with shortbread, sponge cake, or fruit tarts.

  • Cocktail twist – Mix the same ingredients in a blender for a boozy milkshake or frappé.

This dessert balances sweet, creamy vanilla flavors with the vibrant citrus of orange, creating a unique, flavorful combination that’s both luxurious and refreshing.

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Hôebeek Crème Brûlée